Baby Shower Punch
This refreshing Baby Shower Punch combines Blue Hawaiian Punch, pineapple juice, and vanilla ice cream, making it an easy, vibrant crowd-pleaser that elevates your celebration.
Ingredients
Essentials
- 12 cups Blue Hawaiian Punch Gives the punch its stunning color and tropical flavor.
- 1/2 cup pineapple juice Adds a refreshing sweetness.
- 4 cups Sprite Adds sparkle and lightness.
- 6 scoops vanilla ice cream Creates a creamy finish.
Optional Add-ons
- Fresh fruit slices (oranges, strawberries, pineapple) For added color and flavor.
- Mint leaves For aroma and presentation.
- Colored sprinkles For a festive touch.
Instructions
Preparation
- In a large punch bowl, pour in the Blue Hawaiian Punch, pineapple juice, and Sprite. Stir to mix everything together.
- Scoop in the vanilla ice cream on top and let it sit for a moment to create a creamy swirl effect.
- Ladle the punch into cups and serve immediately or chill before serving for a colder punch.
Notes
Mix the base liquids a few hours ahead of time, then add ice cream before serving. Avoid overcomplicating the presentation, serve in larger portions, and plan for cleanup to reduce stress.